Pinar Coskun – Founder of the Food Lab and Project Manager

    Anaelle Perrin – Student Manager

    As a student manager, I am responsible for the coordination of the team, the recruitment of volunteers, the creation and promotion of events, the creation of recipes as well as for the management of our social media. I am also teaching the cooking workshops with Pinar!

    Do you want to contact me to know more about the Erasmus Food Lab or to become a volunteer? Send an email at:

    Ellis – Volunteer (website edition and production of infographics)

    Sambhavi – Volunteer (video production and edition and social media editor)

    Zofia – Volunteer (website update)